American-style burger

American-style burger

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American-style burger

The ingredient of American-style burger

  1. 400g heart-smart beef mince
  2. 1/2 cup clean multigrain bread crumbs
  3. 1 tablespoon worcestershire sauce
  4. 2 tablespoon tomato sauce
  5. 2 teaspoons olive oil
  6. four reduced-fat cheese slices
  7. four hamburger buns, halved, toasted
  8. 1 cup shredded iceberg lettuce
  9. 2 teaspoons American-style mustard
  10. four gherkins, thinly sliced
  11. 2 spring onions, trimmed, finely chopped

The instruction how to make American-style burger

  1. Preheat oven to one hundred fiftyu00b0C/one hundred thirtyu00b0C fan-forced. Line a baking tray with baking paper.
  2. Place mince, breadcrumbs, worcestershire sauce and half the tomato sauce in a bowl. Season with pepper. Mix to mix. Shape into four 1.5cm-thick patties.
  3. Heat oil in a huge, non-stick frying pan over medium warmness. Cook patties for five minutes each facet or till cooked via. Transfer to organized baking tray. Top every with 1 cheese slice. Bake for five minutes or till cheese has melted.
  4. Place lettuce on roll bases. Top with patties, mustard, gherkins, onion, remaining tomato sauce and roll tops. Serve.

Nutritions of American-style burger

fatContent: 549.222 calories
saturatedFatContent: 18 grams fat
carbohydrateContent: 7 grams saturated fat
sugarContent: 57 grams carbohydrates
fibreContent: 14 grams sugar
proteinContent:
cholesterolContent: 37 grams protein
sodiumContent: 77 milligrams cholesterol

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